Lettuce topped with cucumbers, cherry tomato, red onion, kalamata olives, feta, with house Italian dressing and croutons. | $10 | $15
Pre-pizza nibbles: Italian salami, feta cheese, toasted almonds, kalamata and stuffed green olives, tomatoes, grapes, dried figs and dates, and house seeded barley crackers. | $13.50
Ask about today's soups. Always one meat and one vegetarian. Served with fresh bread. | Cup $7.50 | Bowl $10.50
Sundried tomato hummus with an assortment of fresh bread for dipping! | $10
Scratch made marinara and mozzarella. | $16
Someone twisted my arm enough about offering pepperoni pizza, that I thought I’d make you say please if you have to order it. With nitrite free pepperoni! | $20
Marinara, mozzarella, artichoke hearts, sundried tomatoes, kalamata olives, and feta. | $24 | Add chicken, optional: $3
House made walnut pesto, mozzarella, organic roasted chicken, blanched broccoli and toasted walnuts. | $24
House made walnut pesto, chevre goat cheese, mozzarella, roasted asparagus, yellow peppers, green onions, fresh parsley, and fresh basil. | $30
Creamy garlic alfredo, gruyere, mozzarella, bacon, chicken, mushrooms, roasted Brussels sprouts, and fresh cracked pepper. | $30